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Horticulture

This book explores the wide-ranging realm of horticulture. Presenting lucidly written information on conventional, organic, and sustainable methods, Horticulture covers such topics as the geographical or… (See Below for Full Description)
SKU: IB-9780791089613

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This book explores the wide-ranging realm of horticulture. Presenting lucidly written information on conventional, organic, and sustainable methods, Horticulture covers such topics as the geographical origins of plants, as well as their identification, classification, physiology, breeding, and propagation. This book introduces discussions of plant cultural requirements, soil classification, soil fertility, irrigation, ecology and pest control, garden design, and harvest and post-harvest activities. Students will also learn about career opportunities in horticulture.

Additional Info

ISBN-13 978-0-7910-8961-3
ISBN-10 791089614
eBook ISBN 978-1-4381-0696-0
Bundle Options Individual
Language English
Publisher Infobase Learning
From the Series The Green World
Author Gail M. Lang, Ph.D.; Series Editor: William G. Hopkins
Publication Date 3/1/2007
Book's Binding Hardcover
Imprint Chelsea House
Specifications Full-color photographs and illustrations. Glossary. Sidebars. References. Web sites. Further reading. Index.
Available Formats Print & eBook

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