Call (800) 987-3190

Nutrition and Weight Management, Second EditionNutrition and Weight Management, Second Edition
Move your mouse over image or click to enlarge
Nutrition and Weight Management, Second Edition Nutrition and Weight Management, Second Edition

Nutrition and Weight Management, Second Edition

The obesity epidemic in the United States and abroad is growing, and weight has become a rising concern in today's society. Nutrition and Weight Management, Second Edition discusses the concept of w… (See Below for Full Description)
SKU: IB-9781604138030

List Price: $45.00

Availability: In stock

$37.50

* Required Fields

Details

The obesity epidemic in the United States and abroad is growing, and weight has become a rising concern in today's society. Nutrition and Weight Management, Second Edition discusses the concept of weight management as well as the role that social, cultural, and genetic factors play in determining weight and body size. Coverage includes the importance of a nutritious diet and what constitutes healthy eating, the physical and psychological effects of being overweight and underweight, and the pros and cons of various diets.

Additional Info

ISBN-13 978-1-60413-803-0
ISBN-10 1604138033
eBook ISBN 978-1-4381-3447-5
Bundle Options Individual
Language English
Publisher Infobase Learning
From the Series Healthy Eating: A Guide to Nutrition
Author Lori A. Smolin, Ph.D. and Mary B. Grosvenor, M.S., R.D.
Publication Date 8/1/2010
Book's Binding Hardcover
Imprint Chelsea House
Specifications Full-color photographs and illustrations. References. Glossary. Further resources. Web sites. Index.
Available Formats Print & eBook

Write Your Own Review

Only registered users can write reviews. Please, log in or register